Low & Slow Oven Ribs

Low & Slow Oven Ribs

Please forgive me for the ugly picture. I just had to share these with you because they are awesomely delicious – bad picture be darned! I have a long going love for meat that can be thrown into the oven, forgotten about for a few hours, then popped out right at dinner time. I love the scrumptious smell that fills the house and gives off this impression that I’m working harder in the kitchen than I really am. Really, I’m cruising Gilt and ordering a bunch of cute shoes that I don’t really need, but don’t tell my husband that. These have a sort of sweet and sour Asian style thing going. A really unique, easy, and delicious rib recipe to add to your collection. These would be perfect for football watching!

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